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Anyone know the step for opening a new restaurant - Printable Version

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Anyone know the step for opening a new restaurant - Holly S - 06-29-2006

I have a friend who is interested in opening up a new restaurant in Hawaii, hopefully the BI. If anyone knows anyone that has been through the process and would not mind answering a few questions, please let me know. Mahalo




RE: Anyone know the step for opening a new restaurant - Andrew - 06-29-2006

An important step is to serve great food!!


RE: Anyone know the step for opening a new restaurant - John S. Rabi - 06-29-2006

Actually, it is more important to have good service. Good service but average food ranks higher than bad service and better than average food according to the market studies.

Aloha,
John S. Rabi, ABR,CM,CRB,FHS,PB,RB
http://www.JohnRabi.com
Typically Tropical Properties
75-5870 Walua Road, Suite 101
Kailua-Kona, HI 96740
(808)327-3185


RE: Anyone know the step for opening a new restaurant - Andrew - 06-29-2006

I always thought an authentic Indian restaurant would do really well on the BI. Tandoori and currie dishes. I can't make up my mind if North or South Indian would be better. I think it would do great in Pahoa too.


RE: Anyone know the step for opening a new restaurant - loffelkopffl - 06-30-2006

good service is better than good food? lol!




RE: Anyone know the step for opening a new restaurant - John S. Rabi - 06-30-2006

quote:
good service is better than good food? lol!




Even though I am not in that business anymore, I have been a Director of Food & Beverage for 25 years, so obviously, I know a few things about the F&B business. According to market studies done by Madison Avenue advertising firms people who visited restaurants always reflected on the service first and good service actually made the food seem better! Even with outstanding food when the service was bad the food actually was rated less than outstanding by the patrons. Another example, the exact same dish without garnish was rated less good than the one with decorative garnish. I guess it's just human behavior.

Aloha,
John S. Rabi, ABR,CM,CRB,FHS,PB,RB
http://www.JohnRabi.com
Typically Tropical Properties
75-5870 Walua Road, Suite 101
Kailua-Kona, HI 96740
(808)327-3185

Edited by - John S. Rabi on 06/30/2006 09:14:05


RE: Anyone know the step for opening a new restaurant - Andrew - 06-30-2006

State of mind has a lot to do with whether you enjoy a meal or not. If the help aggravates you then chances are you won't enjoy your food as much as if the wait staff adds to your dining experience. Makes sense to me.


RE: Anyone know the step for opening a new restaurant - Kapohocat - 07-01-2006

Any ideas on whats if anything is going to go into Clemente's place? I did hear Nichols Pub #2 but now Rhonda got to keep her LL in Hilo?

-Cat