I ran across this article (or a similar one) some time ago about jackfruit as 'meat': https://blog.providence.org/blog-2/how-t...substitute
Along with one like this about using banana hearts (the flower part that is normally cut away) https://www.theguardian.com/food/2019/ma...sainsburys
We tried them both. They would make a good famine food if there is nothing else available. They are low in protein, so not really a meat substitute nutritionally, do not have a meaty texture, and a rather unpleasant flavor (though, that likely has more to do than our inability to cook and flavor it properly).
Along with one like this about using banana hearts (the flower part that is normally cut away) https://www.theguardian.com/food/2019/ma...sainsburys
We tried them both. They would make a good famine food if there is nothing else available. They are low in protein, so not really a meat substitute nutritionally, do not have a meaty texture, and a rather unpleasant flavor (though, that likely has more to do than our inability to cook and flavor it properly).