12-15-2011, 06:43 PM
The Coke from the Philippines use real cane sugar, whereas the Coke made in the US use fructose corn syrup.
quote:
Originally posted by mostkeytoes
It definitely came with the rice before you took it home.
Back in the day, you will always see it in the rice in Asia.
I never had any bug with rice purchased when on mainland.
All the rice that I've purchased here got those black bugs the minute I open the sack.
On a related topic, I found that cans of Coke taste diff in Asia.
And sometimes I get batches of Cokes here that taste so weird that I had to discard the rest. (Now I stick with just Pepsi since I have not had this problem with Pepsi.)
I never experienced any bad batches of Cokes on the mainland though.
Weird! ??