03-22-2013, 10:10 AM
Just got back from Pele's Kitchen. Had the chef's sushi special, prepared traditional nigiri style--all For 12 bucks! Sushi heaven, folks. The toppings (two each) were ahi, yellowtail, ono, shrimp, and salmon. (Edited: the chef didn't want to use Atlantic salmon because he said he prefers Scottish salmon; I thought it was tasty!) The rice was made perfectly, the gari (pickled ginger) was tasty, even the wasabi was high quality.
Admittedly, I haven't eaten at every sushi joint on the island, but this is the best I've had on island so far. Having quality sushi like this in Pahoa is dangerous...could become a weekly habit. Three of us went: 6 thumbs up.
Admittedly, I haven't eaten at every sushi joint on the island, but this is the best I've had on island so far. Having quality sushi like this in Pahoa is dangerous...could become a weekly habit. Three of us went: 6 thumbs up.
Tim
A superior man is modest in his speech, but exceeds in his actions--Confucius
A superior man is modest in his speech, but exceeds in his actions--Confucius