09-22-2014, 03:13 AM
Commercial kitchen is only required where food is being prepared for sale to the public.
No prepared food, no commercial kitchen requirement.
Ag zoning allows sales of produce and other ag products providing that none of them are "prepared food", best example is you can sell coffee beans but not a cup of brewed coffee. The former is an "ag product", the latter is a "prepared food".
No prepared food, no commercial kitchen requirement.
Ag zoning allows sales of produce and other ag products providing that none of them are "prepared food", best example is you can sell coffee beans but not a cup of brewed coffee. The former is an "ag product", the latter is a "prepared food".