10-27-2018, 12:21 AM
Not true. I make the best pizza,or tomatoe pie as it was called in Italy. New york,chicago,deep dish, margarete,u name it. Used to sell them in homelands farmers market waimea. 400deg 15 min, no sauce,tomatoe paste w fresh garden herbs. Been makin them like that 30 years. Pate fermente dough.
Order one from me some time. 15 in pizza 16bucks
Pizza dan
HPP
Order one from me some time. 15 in pizza 16bucks
Pizza dan
HPP
HPP