11-30-2018, 12:26 PM
Backing up what EW said, muscovy duck flavor and texture is closer to goose than duck. Blindfolded, one could be fed muscovy duck or beef and be unable to tell which is which. It even smells like beef when getting grilled on the BBQ. Unfortunately, they are nearly impossible to pluck so there is a lot of labor involved if you are looking to keep the skin.