09-11-2007, 04:12 AM
Could it be this..
Calamondin, calamansi, kalamansi (Hawaii), calamondin/kalamondin (Philippines), Philippine lime (Citrus madurensis loureiro or Citrofortunella mitis) originated in China and was introduced into Florida around 1900 as an acid orange. It grows wild in Asia and the Philippines and closely resembles the mandarin with its small, oblate shape and flattened or depressed ends. The peel is thin, smooth, and a bright orange, separating easily from the juicy, acidy flesh which also matches the peel. There are five to nine segments containing seeds and cotyledons grouped around a small, semihollow axis.
http://www.geocities.com/verymad_scientist/
Edited by - wyatt on 09/11/2007 08:15:08
Calamondin, calamansi, kalamansi (Hawaii), calamondin/kalamondin (Philippines), Philippine lime (Citrus madurensis loureiro or Citrofortunella mitis) originated in China and was introduced into Florida around 1900 as an acid orange. It grows wild in Asia and the Philippines and closely resembles the mandarin with its small, oblate shape and flattened or depressed ends. The peel is thin, smooth, and a bright orange, separating easily from the juicy, acidy flesh which also matches the peel. There are five to nine segments containing seeds and cotyledons grouped around a small, semihollow axis.
http://www.geocities.com/verymad_scientist/
Edited by - wyatt on 09/11/2007 08:15:08
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-- Beca Lewis Allen