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Eliminating pathogens from veggies
#4
Simple, soapy water and rinse.
We don't want to eat everything totally sterile.

Our bodies also require enzymes and bacteria.
There are what some scientist call factor x. that we need but have not isolated yet. And may never.

Our bodies have an amazing ability to cope with toxins. In fact, if you invented a product and it had the exact same chemicals in it as Broccoli, The FDA would not permit you to sell it.
Because it would be classified as a carcinogen.
http://www.thesitrep.com/blog/2008/02/07...ut-toxins/



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RE: Eliminating pathogens from veggies - by Guest - 03-04-2009, 06:16 AM
RE: Eliminating pathogens from veggies - by Guest - 03-07-2009, 01:14 AM

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