07-27-2012, 04:02 AM
quote:I'm an admitted chili snob, Obie. LOL. I know they sell enormous amounts of the stuff, and I really did try it, but it was too sweet for my native Texan palate. And I agree 100% about the saimin!
Originally posted by Obie
The saimin is great and I guess since they sell 200,000 lbs of chili a month,quite a few don't agree with Jerry Carr's assessment.