03-14-2013, 11:20 AM
Pretty sure that Dayna started this thread with loving sushi AND non-standard sushi... We are in a fairly traditional neighborhood...and even some of them "break loose" with some non-standard varieties (and one of the standbys for most any event here is that roll with the ucky cooked (canned??)tuna...NOT ahi..sooo...sushi is the the eye (mouth) of the beholder...