Thread Rating:
  • 0 Vote(s) - 0 Average
  • 1
  • 2
  • 3
  • 4
  • 5
Home made cheddar
#6
topograph, this sounds like an awesome accomplishment! If I hadnt been previously "indisposed" over on the EBT rant I would have commented sooner. If you can get some goat milk from someone, you'd have a lot of interest for this at the various markets. OR, you might be able to trade it for some freerange, dressed, chicken meat. They are both labor intensive, time consumming products. Can you use raw unpasturized milk, or can this be dangerous? (potential foodborne pathogens)
Reply


Messages In This Thread
Home made cheddar - by topograph - 08-17-2013, 10:54 AM
RE: Home made cheddar - by shave_ice - 08-17-2013, 11:44 AM
RE: Home made cheddar - by mangobingo - 08-17-2013, 02:52 PM
RE: Home made cheddar - by topograph - 08-17-2013, 03:49 PM
RE: Home made cheddar - by topograph - 08-17-2013, 03:59 PM
RE: Home made cheddar - by unknownjulie - 08-18-2013, 04:24 PM
RE: Home made cheddar - by topograph - 08-19-2013, 02:09 AM
RE: Home made cheddar - by EightFingers - 08-22-2013, 04:53 AM
RE: Home made cheddar - by james weatherford - 08-22-2013, 03:14 PM
RE: Home made cheddar - by rainyjim - 08-23-2013, 02:38 AM

Forum Jump:


Users browsing this thread: 2 Guest(s)