02-17-2015, 06:56 AM
I am spoiled by the standard set by Leonards's and Agnes Portuguese Bake Shop. Inconveniently, both are both on Oahu. My wife and I sought out Tex Drive In for their malasadas. Internet is full of rave reviews. Maybe just us but from the first bite we knew something was wrong. It was a slightly fried ball of cake. No chewy texture, a bland flavor and lacking the crunchy outside. Sorry to be so negative. I look forward to more positive replies. We frequent Pohoiki and yesterday (a holiday) a vendor had home made malasadas. Anyone try them?