07-14-2008, 10:22 AM
Just a word, having done a lot of it, still doing it, and enjoying the rewards.
A little known tidbit--try to avoid fruits with high pectin contents as the pectin is often semi-metabolized by the yeast into methanol, which of course is metabolized by your liver into pain and suffering.
A little known tidbit--try to avoid fruits with high pectin contents as the pectin is often semi-metabolized by the yeast into methanol, which of course is metabolized by your liver into pain and suffering.