02-10-2009, 01:20 AM
Four of us had dinner there on Opening night. I had a half rack of ribs that was great at 13 bucks, Cathie had the marinade stake at about 13 bucks, she liked it I (it was too much like teriaki (spl?)for me). Don had the sirloin stake, it looked good and he liked it. Billie had ribs too.
Service was OK for a opening night. The baked beans that I got were a little dried out but tasted good. I had a taste of Cathie's macaroni salad and didn't care for it. I think the worst thing of the evening was the Co2 was weak in the soda, that is one of my pet peeves. Also they won't have a liqueur license until April. You can BYOB though.
We will go back again. I liked the family atmosphere and the so-so prices.
Royall
What goes around comes around!
Service was OK for a opening night. The baked beans that I got were a little dried out but tasted good. I had a taste of Cathie's macaroni salad and didn't care for it. I think the worst thing of the evening was the Co2 was weak in the soda, that is one of my pet peeves. Also they won't have a liqueur license until April. You can BYOB though.
We will go back again. I liked the family atmosphere and the so-so prices.
Royall
What goes around comes around!