11-20-2009, 01:04 AM
Liz, gotta have the right variety for culinary lavender, many of the english garden varieties or angustifolias are edible with pleasant taste. We grow Royal Velvet as our culinary variety and Melissa - both very nice in flavor. If you can't find any let me know. My friend in Sequim is a commercial grower and send many plants to Hawaii to start Ali Kula Lavender Farm on Maui.
Thanks for the info Carey, snip snip snip :-) Just joking, but I might ask them if I could take a cutting if their plant was huge and doing well. I like to eat there and loved their little gardens they were creating.
Thanks for the info Carey, snip snip snip :-) Just joking, but I might ask them if I could take a cutting if their plant was huge and doing well. I like to eat there and loved their little gardens they were creating.
Enjoy the day! Ann