10-04-2012, 03:10 PM
We have always fought natural issues in farming and various crops, SOMETIMES with major devastation of a particular crop countrywide, not frequently, and usually that is because of human factors (like planting too much of one thing). But natural methods of fighting such things can and have been used very effectively for centuries. There is no denying that biodiverse crops give far more protection in not allowing a major food supply shortage.
In Ireland they were all planting the same potato and that was THE staple. It's how they made flour, bread, porrige... Crops like corn, wheat, rice... none of that was a major crop. So when the one variety of potatoes went bust, they starved. Many farmers today are planting corn, corn is in everything. It's one of the least nutrient available foods for people, but the most grown. And the majority of it in the US is GMO. Why is that? Were people having major issues with corn crops before GMO came to 'save the day'? Not that I'm aware of.
Obie, late blight may have hit every variety of tomato (I find it hard to believe, but I'm not up on that so I won't argue), but it did not hit every variety of potato. History has well documented that the main reason for the devastation in Ireland was the vast reliance on a monoculture in their farming practices. I only bring that up because PW somehow saw fit to include it. If a blight hits that reaches every variety of a species and cross breeding for plant strength and resilience in natural ways can't help it, then the scientists go and mess around with the genes, adding animal, other plant, etc. genes and perhaps they release it the very next season so we're all 'saved'. (Talk about a doomsday prophecy) But then we have untested genetics in our food on a grand scale. Ten years later we may see the effects. We may not, but that's a pretty serious gamble that I'd rather not take part in. I guess I'd rather not have the quick 'fix', the miracle cure. If it's too good to be true, it usually is. I'd rather just change my food until we've found a proven safe way to deal with the issue.
Melissa Fletcher
___________________________
"Make yurts, not war" Bill Coperthwaite, 1973
In Ireland they were all planting the same potato and that was THE staple. It's how they made flour, bread, porrige... Crops like corn, wheat, rice... none of that was a major crop. So when the one variety of potatoes went bust, they starved. Many farmers today are planting corn, corn is in everything. It's one of the least nutrient available foods for people, but the most grown. And the majority of it in the US is GMO. Why is that? Were people having major issues with corn crops before GMO came to 'save the day'? Not that I'm aware of.
Obie, late blight may have hit every variety of tomato (I find it hard to believe, but I'm not up on that so I won't argue), but it did not hit every variety of potato. History has well documented that the main reason for the devastation in Ireland was the vast reliance on a monoculture in their farming practices. I only bring that up because PW somehow saw fit to include it. If a blight hits that reaches every variety of a species and cross breeding for plant strength and resilience in natural ways can't help it, then the scientists go and mess around with the genes, adding animal, other plant, etc. genes and perhaps they release it the very next season so we're all 'saved'. (Talk about a doomsday prophecy) But then we have untested genetics in our food on a grand scale. Ten years later we may see the effects. We may not, but that's a pretty serious gamble that I'd rather not take part in. I guess I'd rather not have the quick 'fix', the miracle cure. If it's too good to be true, it usually is. I'd rather just change my food until we've found a proven safe way to deal with the issue.
Melissa Fletcher
___________________________
"Make yurts, not war" Bill Coperthwaite, 1973
Melissa Fletcher
___________________________
"Make yurts, not war" Bill Coperthwaite, 1973
___________________________
"Make yurts, not war" Bill Coperthwaite, 1973